Presentations by Tofuko A. Woyengo

Oral PresentationPoster Presentation
#116
Porcine in vitro digestion and fermentation characteristics of wheat and wheat millrun without or with xylanase and β-glucanase blend.
Tofuko A. Woyengo
  • Monday 10:15 AM–10:30 AM in Sebastian I-4
  • Oral Presentation in Nonruminant Nutrition: Enzymes & processing
#M178
Porcine in vitro degradation and fermentation characteristics of regular and low-fat corn distillers dried grains with soluble without or with carbohydrase.
Tofuko A. Woyengo
  • Monday 7:30 AM–9:30 AM in Gatlin Ballroom
  • Poster Presentation in Nonruminant Nutrition: Enzymes & minerals
#M177
Nutritional value of soybean products for growing pigs.
Tofuko A. Woyengo
  • Monday 7:30 AM–9:30 AM in Gatlin Ballroom
  • Poster Presentation in Nonruminant Nutrition: Amino acids

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