Ruminant Nutrition: General I

Section: Ruminant Nutrition
Format: Posters
Day/Time: Monday 7:30 AM–9:30 AM
Location: Gatlin Ballroom
Please note: last-minute changes to the program may not be reflected here.
#M416
Samples dried with commercial dry matter techniques differ in volatile compound contents.
Donald Meyer
#M417
Comparison of in situ and in vitro methods for predicting in vivo fiber digestion.
David E. Cook
#M418
Response to iso-alpha acids from Humulus lupulus (hops) extract on fermentation by rumen microbes in continuous culture fermenters.
Isaac J. Salfer
#M419
Sodium salicylate depresses fermentation by ruminal microbes in vitro.
Abigail J. Carpenter
#M420
Comparison of different four methods for determining in vitro digestibility of annual ryegrass.
Mariano Alende
#M421
The effect of dietary inclusion of sugar and type of sugar on ruminal short-chain fatty acid and glucose uptake across the ovine ruminal epithelium.
Katie M. Wood
#M422
Evaluation of three rumen-protected lysine sources produced in two different batches using a modified three-step in vitro procedure.
Haley E. Larson
#M423
Duodenal infusion of casein but not glutamic acid increases nitrogen retention in cattle provided continuous duodenal infusion of cornstarch.
Ethan J. Blom
#M424
Rumen fermentation responses to phytogenic medicinal oils.
Barbara J. M. Lemos
#M425
Effect of thyme (Thymus vulgaris) and peppermint (Mentha piperita) on digestibility of a finishing diet in lambs.
G. Taasoli
#M426
Abomasal infusion of glucose increases intramuscular lipid content and acetate incorporation into fatty acids in subcutaneous adipose tissue relative to ruminal acetate infusion.
Terronica L. Blackmon
#M427
Effects of increased inclusion of algae meal with differing fatty acid profiles on lamb total-tract digestibility.
Rebecca S. Stokes
#M428
Urine pH, serum calcium, and dry matter intake evaluated in Jersey cows fed anionic salts or Animate.
Tyler J. Schell
#M429
Nonlinear models to describe the transit of particles through the ruminant digestive tract: Evaluation of models and theoretical implications.
Ricardo Augusto Mendonça Vieira
#M430
Supplementation of grazing cow’s diet with corn oil and palm kernel oil: ruminal fermentation, milk production and fatty acids profile.
Juan Evagenlista Carulla
#M431
Effect of rumen-protected carbohydrate supplementation on blood and plasma metabolites in finishing steers during heat stress.
Juan P. Russi
#M432
Effect of rumen-protected carbohydrate supplementation on performance, blood and plasma metabolites in growing heifers.
Juan P. Russi
#M433
Nonlinear parameter estimation in R and SAS: Similarities and discrepancies of both statistical programs based on a case study of digestion kinetics and animal growth curves.
Ricardo Augusto Mendonça Vieira
#M434
Effect of crude glycerin in supplement on rumen microbial profile of Nellore steers consuming low quality pasture during the dry season.
Elias San Vito
#M435
Effect of crude glycerin in supplement on rumen microbial profile of Nellore steers grazing tropical grass during the rainy season.
Telma T. Berchielli
#M436
Improvement in saccharification yield of mixed rumen enzymes by identification of recalcitrant cell wall constituents using enzyme fingerprinting.
Yuxi Wang
#M437
Effect of dietary protein level and vigna hay supplementation on production and efficiency of lactating dairy cows.
Glen A. Broderick
#M438
In vitro effects of a commercial blend of functional oils on rumen fermentation, methane production, and methanogenic archaea.
Joan Torrent
#M439
The influence of feeding oscillating dietary crude protein contents on milk production and nitrogen utilization in lactating dairy cows.
Jolet Köhler
#M440
Effect of guanidinoacetic acid on metabolism of cattle.
Mehrnaz Ardalan
#M441
Canola meals produced in different years have similar contents of rumen-undegraded protein.
Glen A. Broderick
#M442
Enteric methane emissions of crossbred heifers fed mixtures of Pennisetum purpureum grass and Leucaena leucocephala.
A.T. Piñeiro-Vázquez
#M443
Effect of dietary crude protein content on milk yield and composition in dairy cows fed diets based on rehydrated corn silage and sugar cane silage.
Bruna Gomes Alves
#M444
Effects of levels of whole cottonseed and soybean oil on intake and ruminal fermentation in Nellore steers.
Vinicius N. Gouvea
#M445
Effect of lipid sources with different fatty acid profiles on rumen metabolites of feedlot Nellore steers.
Juliana Duarte Messana
#M446
The effect of carbohydrate source in a urea-based liquid supplement on ruminal fermentation and methane production of wintering beef cows fed low-quality forage.
K. A. Johnson
#M447
Effect of varying type of forage and feeding times of rumen degradable nitrogen sources on the production, digestibility, feeding behavior and rumen metabolites of lactating dairy cows.
Mustafa Hajilou
#M448
Effects of intravenous infusion of olive oil, safflower oil, and flaxseed oil on milk fatty acid composition in dairy cows.
C. Bai
#M449
Pelleting-induced changes at different conditioning temperatures and times on metabolic characteristics of the proteins and feed milk value of co-products from bio-oil processing.
Peiqiang Yu
#M450
Ruminal fermentation of Nellore steers fed different sources of forage in diets with crude glycerin in feedlot.
Antonio Jose Neto
#M451
Comparison of ruminal microbial diversity and richness in whole rumen content, rumen liquid and solid fractions.
Shoukun Ji