#T248 Proposal for standard methods and procedure for guinea pig carcass evaluation, jointing, and tissue separation. Davinia Sánchez-Macías
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#T249 Cow-calf production performance under different management systems in Thailand. Skorn Koonawootrittriron
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#T250 Chemical composition, physical parameters and cholesterol status of fertile and unfertile eggs from chicken and quail birds. Patience Olusola Fakolade
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#T251 Correlation between the guinea pig tissue composition and carcass measurements. Lida Barba
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#T252 Prediction of guinea pig carcass tissue composition from weight and linear normalized measurements. Lida Barba
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#T253 Comparison between a method based upon the anatomical structure and a method based upon standardized butchering practice of guinea pig carcass. Davinia Sánchez Macías
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#T254 Carcass tissue composition in fattening or discarded guinea pigs. Davinia Sánchez Macías
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#T255 Substitution of commercial concentrate by mulberry forage (Morus alba ‘Linn’) in the ration of fattening tropical Pelibuey lambs. Eliel González-García
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#T256 Carcass quality of guinea pigs: Sex effect on fattening or discarded animals. Davinia Sánchez Macías
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#T257 Comparison of linear carcass measurements in male or female fattening and discarded guinea pigs. Davinia Sánchez Macías
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#T258 Fatty acid composition of fats from female and male muskoxen (Ovibos moschatus) living in western Greenland. André M. de Almeida
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#T259 Body condition score, subcutaneous fat and reproductive performance relationship in Bos indicus cows in a tropical region of Mexico. Manuel D. Corro
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#T260 Effects of diet type and a yeast product in performance, nutrient digestibility, intestinal morphology, carcass composition and visceral organ mass by guinea pigs. Christian H. Ponce
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#T261 Energy flow analysis on dairy farms in North Carolina and Malawi. Shalimbala Chizonda
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#T262 Nestlé China Dairy Farming Institute: Development of collaborative, science-based, practical, sustainable courses. Karen Nielsen
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