#403 Sodium chloride induced stress responses in dairy probiotic bacteria. Akanksha Gandhi
- Tuesday 10:15 AM–10:30 AM in Wekiwa 7/8
- Oral Presentation in Dairy Foods: Microbiology
|
#556 Release of bioactive peptides and essential amino acids as affected by sodium chloride reduction and substitution in Akawi cheese. Akanksha Gandhi
- Tuesday 2:00 PM–2:15 PM in Wekiwa 7/8
- Oral Presentation in Dairy Foods: Cheese & chemistry
|