Abstract #T15
Section: Animal Health
Session: Animal Health: Lactating cows
Format: Poster
Day/Time: Tuesday 7:30 AM–9:30 AM
Location: Gatlin Ballroom
Session: Animal Health: Lactating cows
Format: Poster
Day/Time: Tuesday 7:30 AM–9:30 AM
Location: Gatlin Ballroom
# T15
Risk factors associated with milk fever occurrence in Costa Rican dairy cattle.
Alejandro Saborío-Montero*2, Bernardo Vargas-Leitón1, Juan José Romero-Zúñiga1, Jorge M. l. Sánchez2, 1Programa de Investigación en Medicina Poblacional, Escuela de Medicina Veterinaria, Universidad Nacional, Heredia, Costa Rica, 2Centro de Investigaciones en Nutrición Animal y Escuela de Zootecnia, Universidad de Costa Rica, San José, Costa Rica.
Key Words: milk fever, risk factor, dairy cattle
Risk factors associated with milk fever occurrence in Costa Rican dairy cattle.
Alejandro Saborío-Montero*2, Bernardo Vargas-Leitón1, Juan José Romero-Zúñiga1, Jorge M. l. Sánchez2, 1Programa de Investigación en Medicina Poblacional, Escuela de Medicina Veterinaria, Universidad Nacional, Heredia, Costa Rica, 2Centro de Investigaciones en Nutrición Animal y Escuela de Zootecnia, Universidad de Costa Rica, San José, Costa Rica.
The aim of this study was to determine risk factors associated with milk fever (MF) occurrence in dairy cows in Costa Rica. A total of 69,870 cows from 127 dairy herds were included in the study. Data were collected in the VAMPP (Veterinary Automated Management and Production Control Program) software by the Population Medicine Research Program of the Veterinary Medicine School, National University of Costa Rica; from 1985 to 2014. To determine the risk factors, 2 logistic regression mixed models were evaluated. The first model used breed (B), month of calving (M), quinquennium of calving (Y) ecological life zones (Z) and calving number (N) as fixed effects. The second model excluded first lactation animals and cows without productive information, had the same fixed effects of the first model plus: previous MF case (C), previous lactation length (L), previous dry period length (D), previous corrected 305d milk yield (P), and calving interval length (I) as fixed effects. Both models used animal (a) and herd (h) as random effects. Of the 235,971 recorded lactations, 4,312 (1.83%) reported MF event. The significantly associated (P < 0.05) risk factors for MF occurrence, ranked by their highest odds ratio (OR) are listed on Table 1. The findings of this study are the first data reported for a population study on risk factors for MF in Costa Rica. Some of these results might be used to improve preventive management practices at the farms to reduce the incidence of this metabolic disease.
Table 1. Risk factors associated with milk fever (MF) occurrence ranked by odds ratio (OR) in Costa Rican dairy cattle1
1µ = population mean; 6,021 kg for previous 305-d milk yield, 316 d for previous lactation length.
Risk factor | Riskiest category | Reference category | OR | 95% CI | ||
Calving number | 6th or more calving | 1st calving | 52.40 | 40.94–67.08 | ||
Breed | Jersey | Brown Swiss | 2.88 | 1.66–4.98 | ||
Previous MF case | Previous case reported | No previous case reported | 2.39 | 2.17–2.63 | ||
Quinquennium of calving | 1990-1994 | 2005-2009 | 2.33 | 2.00–2.78 | ||
Month of calving | July | December | 1.37 | 1.16–1.61 | ||
Previous 305-d milk yield | 1,000 kg over µ | µ for 305-d milk yield | 1.17 | 1.14–1.21 | ||
Previous lactation length | 30 d over µ | µ for lactation length | 1.06 | 1.03–1.09 |
Key Words: milk fever, risk factor, dairy cattle