#T373
Effects of starch content on in vitro ruminal fermentation of ground and dry-rolled barley grain.
Wenzhu Yang
- Tuesday 7:30 AM–9:30 AM in Gatlin Ballroom
- Poster Presentation in Ruminant Nutrition: Beef II
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#T349
Evaluation of models for predicting acidosis risk of barley grain in finishing beef cattle .
Wenzhu Yang
- Tuesday 7:30 AM–9:30 AM in Gatlin Ballroom
- Poster Presentation in Production, Management and the Environment II
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#T375
Effects of starch content and processing method on in situ rumen digestibility of barley grain in beef heifers.
Wenzhu Yang
- Tuesday 7:30 AM–9:30 AM in Gatlin Ballroom
- Poster Presentation in Ruminant Nutrition: Beef II
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