Presentations by Einar Vargas-Bello-Pérez
Oral Presentation
Poster Presentation
#559
Influence of fish oil alone or in combination with hydrogenated palm oil on sensory characteristics and fatty acid composition of bovine cheese.
Einar Vargas-Bello-Pérez
Tuesday 2:45 PM–3:00 PM
in
Wekiwa 7/8
Oral Presentation in Dairy Foods: Cheese & chemistry
#T432
Effect of fish oil on transportation of fatty acids in plasma lipoproteins of lactating and nonlactating cows.
Einar Vargas-Bello-Pérez
Tuesday 7:30 AM–9:30 AM
in
Gatlin Ballroom
Poster Presentation in Ruminant Nutrition: Dairy II
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