Presentations by Mary Hauser
Oral Presentation
Poster Presentation
#72
Development of a method for characterizing high-protein dairy powders with an ultrasonic flaw detector.
Mary Hauser
Monday 10:00 AM–10:15 AM
in
Wekiwa 7/8
Oral Presentation in ADSA Dairy Foods Graduate Student Oral Competition
#T112
Characterizing the dissolution behavior of whey protein concentrate with an ultrasonic flaw detector.
Mary Hauser
Tuesday 7:30 AM–9:30 AM
in
Gatlin Ballroom
Poster Presentation in Dairy Foods: Dairy products
2 Items Found
