Presentations by Yves Pouliot

Oral PresentationPoster Presentation
#W149
Comparative performance of two membrane configurations for the separation of casein from bovine milk by microfiltration.
Yves Pouliot
  • Wednesday 7:30 AM–9:30 AM in Gatlin Ballroom
  • Poster Presentation in Dairy Foods: Processing
#660
Greek-style yogurt manufacture: A case study for eco-efficiency assessment in dairy processing.
Yves Pouliot
  • Wednesday 12:00 PM–12:15 PM in Wekiwa 7/8
  • Oral Presentation in Dairy Foods: Processing & chemistry

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