Abstract #W454

# W454
Effect of supplementation with different levels and rates of protein degradation on performance of Nellore calves.
Gustavo Rezende Siqueira*1, Lais Atayde dos Santos2, Rodolfo Maciel Fernades3, Chafic Mustafé de Almeida4, Fernanda Diamantino Santos2, Guilherme Felipe Berti2, Verônica Aparecida Costa Mota3, Flávio Dutra de Resende1, 1Agência Paulista de Tecnologia dos Agronegócios, Colina, São Paulo, Brasil, 2Centro Universitário da Fundação Educacional de Barretos, Barretos, São Paulo, Brasil, 3Universidade Estadual Paulista “Júlio de Mesquita Filho” /UNESP-Jaboticabal, Jaboticabal, São Paulo, Brasil, 4Universidade Federal do Mato Grosso/UFMT-Sinop, Sinop, Mato Grosso, Brasil.

The objective of the present study was to evaluate the effect of different levels and rates of protein degradation on the performance of Nellore animals in their post-weaning phase on Brachiaria brizantha ‘Marandu’ pastures. The following treatments were used: protein-energy supplement containing 25% CP (C-25); protein-energy supplement containing 40% CP, with 1/3 of the CP from urea, and 2/3 plant-derived (40–1/3NPN); protein-energy supplement containing 40% CP, with 1/2 CP from urea, and 1/2 plant-derived (40–1/2NPN); and protein-energy supplement containing 40% CP, with 1/3 of the CP plant-derived, and 2/3 from urea (40–2/3NPN). The experimental period was from June to September 2013, divided into a period for acclimation, and three 28-d periods. The experimental areas consisted of 12 paddocks averaging 2.3 ha, totaling 28 ha. Eighty-four (84) uncastrated Nellore cattle at 15 mo of age, with an initial weight of 332 ± 6.19 kg, were used. Animals were weighed every 28 d to determine the daily weight gain (DWG). The experimental design was completely randomized, wherein the initial animals’ BW was used as a co-variable, and paddocks were considered the experimental unit. Data were analyzed as repeated measures over time in mixed models, with means compared by the t-test at 10% significance. No effect of supplements was found on DWG (0.673 kg; P = 0.96). There was also no interaction between supplements and experimental periods (P = 0.76); however, the periods altered the animal performance (P = 0.02). The initial period provided a 30% higher DWG than the others (0.842, 0.573 and 0.603 kg/d in the first, second, and third periods, respectively). Treatment did not alter BW significantly (380 kg ± 5.24; P = 0.90). In conclusion, different levels and rates of protein degradation do not modify the animal performance.

Key Words: protein degradation rate, protein levels, supplement